Balanced Diabetes Diet

Balanced Diabetes Diet

diabetes is a metabolic disorder and requires the sufferer to control of glucose levels in the blood, diabetics do need to pay careful attention to their diet and must ensure that their diet is correctly balanced.

One good test to apply to fruit and vegetables is the color test, which simply means that you should try to eat fruit and vegetables that span the colors of the rainbow. So, include a wide range such as bananas, oranges, apples, red cabbage, carrots and beans. Also, include vegetables which are either low in starch or starch-free, such as broccoli and spinach.

2. Wherever possible try to eat whole grain rather than processed food and choose things like whole wheat spaghetti and brown rather than white rice.

3. Add fish to your diet at least two times a week. Try to avoid frying fish, especially in batter, and boil, steam, bake or grill fish instead.

4. Choose lean cuts of meat and bake, grill, roast, braise or stew meat in preference to frying it. When buying meat choose cuts that include the word "loin" such as pork loin or sirloin. 5. Choose non-fat dairy products such as skimmed milk as well as non-fat cheese and yoghurt. 6. Avoid high calorie sweetened drinks and carbonated drinks and try to drink more water and natural fruit juices. Also, try to wean yourself away from full cream ice-cream and cakes to lower fat alternatives.

If by this stage you're thinking that this looks like a normal healthy eating routine then you're quite right. There is no such thing as a "diabetic diet" and all that you need to do to control diabetes in terms of diet is to adopt a simple and sensible habit of eating a good balance of healthy foods.